Size: 6 inch, 12 portions

PLEASE NOTE INGREDIENTS LIST:

Fruit Cake

32% Sultanas, 11% Raisins, Pasteurised EGG, WHEAT flour, Sugar, 7% Butter (MILK), 6% Glace Cherries (Cherries, Glucose-Fructose Syrup, Colour. Anthocyanin; Acidity Regulator: Citric Acid), 6% Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Preservative: Potassium Sorbate; Acidity Regulator: Citric Acid), 5.8% Brandy, Glucose Syrup, Humectant: Glycerol; Palm Oil, Invert Sugar Syrup, ALMONDS, Rapeseed Oil, BARLEY Malt Extract, Ground Cinnamon, Preservative: Potassium Sorbate: Stabiliser: Xanthan Gum; Raising Agents: Diphosphates, Sodium Carbonate: Ground Mixed Spice (Coriander, Cinnamon, Ginger, Clove, Cardamom, Fennel, Nutmeg).

Marzipan:

Sugar, ALMONDS (26%), water, invert sugar syrup, glucose syrup, humectant (sorbitols), ethanol.

Sugar Paste:

Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerine, Emulsifier: Mono- and Diglycerides of Fatty Acids, Stabiliser: Gum Tragacanth, Preservative: Potassium Sorbate, Natural Flavouring. Colour, Carotenes.

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain other nuts and Soya.